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Very often, people are disturbed by various problems with digestion: diarrhea, nausea, vomiting, loss of appetite, caused by E. coli. Usually, the amount of this substance is within the normal range, however, a sharp increase in strains of E. coli in the body gives reason to seriously think about your health.
What is E. coli?
E. coli is one of the important elements responsible for the digestion of food. To date, there are a large number of strains of E. coli, among which are both useful and harmful to the body. The rod-shaped bacterium of this species develops and multiplies without air, therefore the intestinal microflora is an ideal place for its growth.
E. coli, in its normal state, helps the body fight off harmful substances and is involved in the synthesis of vitamins and minerals. Therefore, the majority of known strains are extremely useful.However, medicine knows a few types of pathogenic Escherichia coli, which cause dysbacteriosis, poisoning, intoxication, and many other problems.
O157: H7 or E. Coli is the most dangerous strain of Escherichia coli, which can provide a healthy body with a lot of dangers. Because of a gastrointestinal tract disease, the urinary system can be infected, diseases such as colpitis, meningitis, prostatitis, cystitis, mastitis, sepsis, and even pneumonia can be stimulated.
Causes of E. coli
The cause of the disease can be:
- Immunosuppression (frequent catarrhal or viral diseases)
- Antibiotics
- Eating unwashed vegetables or fruits
- Use of milk or meat from an animal infected with E. coli strain
- Non-compliance with personal hygiene
Poorly roasted or boiled meat, not boiled milk, the use of sewage when watering the vegetable garden, poorly washed vegetables - all this can lead to disastrous consequences.
E. coli symptoms
After contact with food or objects infected with E. coli, the symptoms of the disease appear within 1-2 days.When taking antibiotics, when the intestinal microflora is gradually destroyed, the disease can declare itself in 3-4 days. In any case, it all depends on the immunity of a particular person - if the body is strong, E. coli can destroy itself and will not give you any problems.
The main signs of the disease associated with E. coli:
- Dysbacteriosis
- Stool disorder (both diarrhea and constipation)
- Bloatingnausea
- Abdominal pain
- Reduced appetite
- Vomiting
- Unpleasant smell from the mouth
- Change the smell of feces
- Drowsiness and general weakness
In each person, the symptoms may vary to some extent. In order to more accurately determine the treatment and facilitate a speedy recovery, it is necessary as soon as possible to go to the hospital where you will be prescribed the appropriate treatment.
Attention! It should be noted that some of the toxins released from E. coli can be deadly. Therefore, one should not let the situation seem seemingly simple, at first glance.
Folk remedies for E. coli
If you are vomiting, dysbacteriosis,and after going to the doctor and testing it turned out that well-known recipes of traditional medicine will help you around the cause of E. coli. Perhaps they will not give an immediate effect in a minute, but they will not provide any additional problems and side effects.
Curd Whey
This recipe is not only the oldest, but also the most effective. In order to equip the intestines with nutrients, it is necessary to hold the kefir over the water bath. In a few minutes the product will be divided into two parts - cottage cheese and whey. Water with a yellowish tinge - this is whey. For maximum results, you need to drink it on an empty stomach in the morning and then do not eat for an hour.
Kefir and sour milk
Dairy products can also be used to get rid of E. coli. But yogurt - the most useful and natural product with a high content of live dairy bacteria. In order to prepare a delicious drink, boil one liter of milk for 10 minutes and cool to room temperature. Put a piece of black bread in milk, put it in a dark, warm place and let it ferment. In a day, crush the crackers, fall asleep in yogurt and drink 3-5 times a day.Beverage stored in the refrigerator.
Jerusalem artichoke
If you want to quickly get up on your feet after an unpleasant illness, use a folk remedy based on Jerusalem artichoke. This will require a glass of milk, a glass of peeled Jerusalem artichoke fruit, butter - 2 tablespoons and wheat flour. In the boiling milk, add the Jerusalem artichoke cut into small pieces. After 5 minutes, add butter and flour to the pan. Regularly stirring, to achieve the consistency of sour cream, turn off, let it brew. Cooked sauce not only helps to cope with E. coli, but also has a positive effect on the state of the gastrointestinal tract in any indigestion.
Bloodroot
It is known that this plant has not only anti-inflammatory, but also antibacterial effect. Therefore, cinquefoil is often used in the treatment of most diseases of the body, including infection with E. coli. Potentilla decoction is made from a glass of water and a tablespoon of the plant. After the infusion is boiled for 15 minutes, it is aged for 24 hours, then filtered. Consume half a glass per day. The course is 7 days.
The sequence and tributary
In order to warn yourself against inflammatory diseases in the urogenital area, you must drink a course of anti-inflammatory decoction. It is prepared from 10 grams of the train and clover, which is filled with boiling water and infused in a thermos for 2 days. Cooked broth take one tablespoon 5 times a day.
In order to protect yourself from an unpleasant disease associated with E. coli, you must carefully monitor their hygiene and cleanliness of food. If you start to worry stomach upset, vomiting, bloating, consult a doctor. After seeding the microflora, you will be prescribed an effective course of therapy.
Preventing the occurrence of E. coli
First of all, for every person, an important motto should be the words: “Cleanliness is a guarantee of health.” It should be remembered that any conniving activities regarding the cleanliness of food or home can leave a big mark on your health.
When buying meat products do not trust the sellers who do not have documents confirming the quality and safety of their goods.
- In the process of cooking, carefully monitor the baking of meat dishes.
- Do not neglect to wash your hands after walking
- Wash fruits and vegetables with hot running water.
From the first day of taking antibiotics, select the appropriate medicine that will maintain a healthy microflora in the intestines.
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