How to store raisins at home

The raisin is an ornament of any table. It can be stored for a long time, any hostess has in the bins at least a handful of these tasty and healthy dried fruits. Raisins are added to pastries, compotes and fruit drinks are prepared from it, they are decorated with desserts. Raisins often lie in a vase instead of candy - it is not only very tasty, but also incredibly healthy pleasure! But in order to get the taste and benefit of this product, you need to know how to store it.

Useful properties of raisins

Raisins are the oldest and most popular dried fruit, known for its beneficial properties. The ancient warriors took with them raisins in order to have a source of strength and energy in difficult field conditions. Grapes - a fruit in which a lot of fructose and glucose. And after drying, the amount of sugar per 100 grams of product increases by 8-10 times.Raisin improves heart function, reduces swelling and normalizes blood pressure. Broth raisins has antibacterial properties, it is used for pommatology problems. This dried fruit perfectly copes with diseases of the respiratory system, is used as an antitussive medicine. In addition, soaked raisins can be applied to various inflammations on the skin - acne, boils, eczema for speedy healing. This is not a complete list of what raisins can do. To raise general immunity and maintain overall health, it is recommended to use a handful of raisins daily.

How to choose raisins for storage

If you are going to buy raisins for the future, you need to more carefully approach his choice. After all, raisins spoiled, raw or infected with insects will not last long. At best, it will lose its benefits and taste. And at worst - you just have to throw it away. Therefore, we learn to buy the right raisins for long storage.

Approaching the shelf in the store, I want to buy a large-sized glossy raisins. But this is not worth doing.Firstly, to make it marketable, it must be treated with sulfur and other preservatives. Secondly, it can be rubbed with a simple vegetable oil for shine. Such raisins will not be stored for a long time.

Choose medium-sized raisins without any sheen. Good raisins may seem a bit dusty - due to being dried in the open air. This dust is easy to clean, but it speaks of the naturalness of the product. The berries should be moderately resilient, but not overdried. To do this, take one zest and push it. Dry raisins will simply break, and a good one will be resilient and bend. Buy raisins with stems - it is stored longer. In addition, the presence of the stem also says a higher class of product.

Buy raisins in a transparent package - you can see the contents of the pack. And even better to buy raisins by weight. You can pre-touch, smell and even try the product. Do not buy raisins along highways and in gassy places. Raisin perfectly absorbs odors and toxins.

How to store raisins at home

Overall, raisins are unpretentious.With proper storage, which does not require any special conditions, the dried fruit can be usable for several months or even years.

1. The easiest way to save raisins is a linen bag. Just pour the raisins into it and put it on the far shelf of the kitchen drawer. The fabric allows the penetration of air, which ensures the circulation of oxygen. If there are insects in your kitchen, you can soak the cloth in salt water. After that, the bag must be hung out to dry, without rinsing. Insects in the salt bag will not start exactly. If you are afraid of the salty taste of dried fruits, you should just wash them before eating.
2. Raisins can be stored in a glass jar, but it should not be sealed. It is better to tie a gauze instead of a cap, or to make several holes in the capron cap for air circulation.
3. Store raisins unopened and can be in the refrigerator. To do this, place the dried fruit in a plastic container, close it with a lid and send it on the shelf of the refrigerator. Washing raisins before storage is a big mistake! Unwashed raisins are covered with a natural protective layer, removing which will significantly reduce the shelf life of the product.
4. If you are going to store raisins in a plastic bag, make a few holes in it for air circulation.
5. It is very good to store raisins and other dried fruits in paper bags. They are quite dense, so that the product does not dry up, but also breathable, so that the raisins do not rot and mold.

When storing the product for storage, tightly bandage the throat of the bag or bag so that insects cannot get inside.

How to eat raisins after long storage

Glossy and shiny raisins before meals should be washed in a colander under very hot water.So you wash away the paraffin film, which, perhaps, covered raisins. Then raisins are steamed and eaten, added to pastries and desserts.

There is a very interesting fact about the invention of buns with raisins. Once the general got caught in a bun a cockroach and he immediately summoned a cook. The same, having seen an insect, swiftly ate it, telling the commander that it was just a highlight. Returning to the kitchen again, he added raisins to the pastries. So it turned out buns with raisins, beloved by many.

Video: how to make raisins from grapes raisins