Treatment of cough in adult folk remedies

Most often, cough, which is a defensive reaction of the body, is involuntary. It refers to unconditioned human reflexes and is aimed at removing foreign bodies and mucus from the respiratory tract. With the help of cough, the safety of the respiratory tract is ensured.

What is important to know about cough

By the duration of the cough can be classified as follows:

• acute (several days);
• protracted (up to a month);
• subacute (up to two months);
• chronic (over 10 weeks).

Do I need to treat a cough?

Cough itself is not a disease. This is a symptom of many diseases, the most common of which are influenza, ARVI, rhinitis, tuberculosis. Since coughing is a useful reaction of the body, it is better not to suppress the cough during treatment, but to alleviate it.Ideally, it is necessary to transfer a dry cough to a wet one, and to control the course of the disease. It is important to monitor the quantity and quality of excreted sputum.

Since cough is almost the most common symptom of the disease, there are a great many ways to treat and alleviate it in traditional medicine. Most of them do not harm the body, only safe for health products are used. They may well be recommended as an additional therapy for drug treatment.

Milk is the basis of many recipes that help relieve cough.

Milk is a unique product containing many vitamins and minerals. It itself has healing properties. With a dry cough, warm milk can increase the amount of sputum. This contributes to the transfer of dry cough to wet. Milk also relieves irritation of the respiratory tract and larynx, warms the body, has a protective effect on the mucous membrane. On the basis of milk, there are several highly effective recipes for cough fighting.

Ginger Root with Milk
This is one of the best drinks with antiviral properties. A high content of vitamin C in ginger has a powerful stimulating effect, increases immunity. The drink has warming properties, so it is ideal as a drink before bedtime. This will improve the quality of sleep.

Recipe and method of application: Ginger root grate, mix with green tea in an amount up to 2 teaspoons. The mixture is added to 1 liter of boiling milk. Wait for the boil again and remove the pan from the oven. Let it stand for half an hour. Take during the day portions of half a cup. To soften the taste is better to apply honey.

Figs in milk
This treatment option is both healthy and delicious. It is used to relieve colds cough and sometimes with whooping cough. Fig helps to increase sweating and reduce body temperature. Substances contained in figs help to cure bronchitis.

Recipe: it is necessary to rinse 2-3 fresh fruit well with warm water. Then washed fruits are poured with hot milk. The resulting mixture is boiled for no more than 1 minute. If you use dried figs, it must be soaked in warm milk.This medicine is used 4 times a day in a heated form half an hour before meals.

Honey and Milk
This is probably the most famous and well-loved by all popular method for the treatment of colds and coughs. Honey has a whole range of beneficial properties. Such a drink has a calming effect. It is best to use before bedtime - this will allow you to sleep soundly and not wake up from coughing.

Recipe. There are no restrictions on the amount and frequency of milk consumed with honey. But it is necessary to prepare the drink by dissolving 2 tablespoons of honey exclusively in warm milk. If you use boiling milk, the honey will lose all its healing properties and even turn into poison. In milk with honey, you can add soda - this will help in detoxifying the body. If you add fragrant pepper and cinnamon to the drink, it will stimulate the body, increase its resistance to the disease.

Propolis and milk
Another beekeeping product is propolis, it is widely used in traditional medicine, including for the treatment of cough. A whole range of essential oils contained in propolis helps the body fight against viruses and bacteria.A drink based on propolis will have an immunostimulating effect.

Recipe and method of application: a tablespoon of propolis is dissolved in a glass of warm water. To speed up the process of dissolution, you can use a water bath. Tincture after cooking must be filtered. Then 5-6 drops of the resulting tincture are added to a glass of hot milk. Take 4-5 times a day before meals.

Milk with mineral water
This recipe will have a therapeutic effect only when using high-quality mineral water. Water should be alkaline. The drink is able to saturate the body with minerals and trace elements, soothe irritated throat, reduce inflammation.

Recipe: The drink is prepared by mixing warm milk and warm mineral water in a proportion of about 50/50. The mixture must be thoroughly mixed. Apply 3-5 times a day in the amount of 1 cup before meals.

Other Milk Supplements

1. Butter. In a glass of hot milk make 1 tablespoon of oil. Take 1 hour before bedtime. The drink soothes the throat, relieves the symptoms of cough, especially dry.
2. Cacao butter. For preparation mix 1 glass of milk and halftablespoon of cocoa butter. The resulting drink has strong antiviral properties, inhibits asthma and pneumonia. Take before bedtime.
3. Garlic. Drink with strong bactericidal properties. Stimulates the body, increases the resistance of the disease, increases the overall immunity. Prepare by boiling 1 chopped medium-sized garlic head in a liter of milk. Take 1 tablespoon all day with 1 hour breaks. To enhance the effect, you can add oil or honey.
4. Banana. It has a large supply of minerals and vitamins. The drink is prepared by grinding in a blender 1 ripe banana without peel in 1 liter of warm boiled milk. You can add honey, melt it in a water bath. Take before bedtime.

Radish-based Cough Recipes

Another product widely used in traditional medicine is ordinary black radish. Contained in radish lysozyme acts as a natural expectorant, contributes to the dilution of sputum. Essential oils of radish have anti-inflammatory effect. There are several methods of medicinal use of radish against cough.All of them must be combined with drug treatment and mandatory medical advice.

1. Use black radish juice. If you select juice from black radish, then it is desirable to add a sweetener to it. Take juice should be 5 times a day. A single dose should not exceed 1 tsp. The healing effect will be noticeable during the day.
2. Adding honey to black radish. This is one of the most popular antitussive recipes of traditional medicine. The drug is prepared by cutting the root, watering the radish slices with honey and draining out the juice. This juice is used 4-5 times a day in an amount of not more than 1 tablespoon at a time.
3. The use of other varieties of radish. Black radish is an extremely powerful bactericidal agent, and treatment with its help is not for everyone. White and green radish fruits are much more benign to the body. Their juice is prepared and applied by analogy with black radish.

Treatment of cough compresses

We are talking only about cough caused by colds. And at the beginning of the disease, when the fever is high, compresses should not be used, since this can activate the disease.Compresses should be used in the absence of temperature, when warming compression procedures can help. The use of compresses is achieved by improving blood circulation in local areas exposed to heat. This accelerates the detoxification of the body, has a general stimulating effect.

How to make an antitussive compress
Any of the compresses must have three layers:

1. The inner one is usually wet, as a remedy is applied to it. This may be gauze or bandage.
2. Intermediate - required from isolating the fluid. Here it is allowed to use polyethylene, oilcloth, other moisture-proof substances.
3. External - its function is insulation. They use cotton wool in a bandage, scarves, towels.

Layers of compress are consistently applied to the chest cell and (or) on the back. The heart and the area around it should not close. Warming up the body and increasing blood circulation lead to the acceleration of the formation of antibodies in the body.

Use in potato compresses
Potatoes are simple, but at the same time effective, capable of storing and transmitting heat.The main advantage of potato is its availability and ease of handling. Potatoes should be boiled with the peel, put in a plastic bag, add a little vegetable oil and, tying the bag, crush in mush. Use for warming up. Care should be taken, because at first the bag of potatoes is usually very hot. It is advisable to separate it from the skin with a towel or gauze. After cooling, the potatoes must be removed so as not to increase the humidity at the site of the compress.

Use of honey in compresses
Honey, unlike potatoes, is applied to the open skin so that the nutrients from it can be absorbed through the pores. It is advisable to apply honey in a thin layer and massage the skin in this place. Insulating and warming layers are applied on top of a layer of honey. After the compress is over, you must carefully remove the honey from the skin, and this place should be moistened and softened with eucalyptus oil.

Dimexide in compresses
Dimexide is an antiseptic with strong anti-inflammatory properties that can have an analgesic effect. Like honey, dimexide is applied to the skin and absorbed by the body.He is able to quickly penetrate to the source of inflammation deep into the tissue. Dimexidum should be prevented from entering the body through the mouth, as this will cause poisoning, accompanied by nausea and vomiting. Concentrated dimexide should not be used, as this may cause chemical burns. For a compress use dilution of 1 part of Dimexidum with 4 parts of water. The cough is much weaker and easier after 4-5 compresses with dimexide.

Vodka compress
A very famous method of traditional medicine, the main advantage of which is the availability of vodka and its excellent antiseptic properties. Vodka alcohol can burn the skin, so before applying a compress it is advisable to protect the chest and back, for example, with petroleum jelly. Put such a compress is usually before bedtime. It is better not to apply vodka to a compress, if there is a fungus on the skin, mechanical wounds, deprive.

Compresses with table salt
Preparing an 8% salt solution in water. It is soaked gauze or bandage, pressed and applied to the place of compress. Such a compress is put on for a long period, preferably overnight. Salt has an anti-inflammatory effect,helps to remove germs from the subcutaneous layers. Salt also removes excess moisture, which helps to reduce abscesses.

Mustard in compresses
There are several recipes for mustard compresses with different ingredients to add. In general, 1 teaspoon of mustard is diluted in a glass of hot water. In the resulting mixture, soak bandage or gauze, which are then pressed and applied to the site of the compress. The bandage is maintained not longer than 5 minutes. Then it is removed, and the compress is wiped dry and closed with a hot towel or scarf. You can add honey to the mixture, radish juice. An alternative option for using mustard is making pancakes based on mustard and flour, which are applied to the place of the compress. To do this, mix the flour, honey, mustard. Add enough oil and water to mix the dough. The dough is then rolled out with a thin layer, from which the pancakes for compress are cut out.

Various fats as a cough treatment

1. Goose fat. When ingested on an empty stomach exerts an expectorant effect. When used in compresses, it can relieve dry cough symptoms.To facilitate the ingestion of fat, it is advisable to mix it with lemon.
2. Pork fat. Similarly with other fats, applied orally with milk and honey, and also used in compresses mixed with propolis. Effective with dry cough.
3. Mutton fat. Best suited for night compresses. Inside is used with milk or tea. Dry cough quickly and effectively.
4. Badger fat. It has a very specific odor, therefore it is used in a mixture with honey for grinding. It has a stimulating effect on the body.
5. Bear fat. Increases immunity, facilitates allergic reactions. It is taken 3 times a day inside with milk and honey. For one procedure, one tablespoon of fat is enough. You can also use bear fat for grinding.
6. Goat fat. Another effective cough remedy. Based on it, a drink of milk and honey is prepared, which is then applied 4-5 times a day to 1 glass. A mixture of goat fat and propolis is used in compresses.

Video: simple folk remedies for cough