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Sea kale has become famous among our compatriots thanks to an extensive list of incoming compounds. The composition contains all the necessary substances of the mineral-vitamin complex, which are able to ensure the correct functioning of the body of a pregnant woman and the development of the fetus in the womb. For this reason, many future moms are interested in whether it is possible to eat the presented product. Doctors give a unanimous answer, that yes, it is possible if there is no allergy. But let's look at the main aspects step by step.
The benefits of sea kale
The product has a positive effect not only on the lady in an interesting position, but also on the fetus in the womb. Therefore, any valuable qualities must be considered "for two." Be repelled from the list of incoming substances.
- The main constituent element is iodine.It is important for the mother's endocrine system, as well as hormonal balance. With a lack of iodine, thyroid disorder begins, the risk of early childbirth or miscarriage increases. It is very useful to eat the presented product at the entire stage of gestation, either in early or late periods.
- Many future moms probably drink a complex of vitamins, which includes folic acid. This is not surprising, because it is she who is responsible for stabilizing the psycho-emotional environment of the mother and the formation of the central nervous system of the child. Folic acid in large quantities is found in sea kale, so it is worth consuming it at frequent intervals.
- Otherwise discussed raw materials are called kelp. In the composition there is iron, normalizing hemoglobin. With its decline begins dizziness, fatigue, hormonal disorder. Iron is necessary for a woman in a delicate situation, as well as her unborn child. Because this element prevents anemia (anemia) in the mother and baby.
- Starting from the fourth month of childbearing a woman's diet should include foods rich in calcium.It is this substance that will become the basis, the brick for building the baby’s bone tissue. With a lack of calcium, the musculoskeletal system will develop slowly, which is bad. Calcium is also necessary for the thyroid gland and urinary system of a woman.
- Laminaria is rich in ascorbic acid, otherwise referred to as vitamin C. In order for a mother's immune system to resist viruses, she needs this compound.
- Incoming retinol, or vitamin A, is required for the beauty of the skin and hair. Beta-carotene is important for eye health, because during pregnancy a woman suffers a loss of vision and increases the risk of developing serious pathologies.
- So we got to the important B vitamins, in seaweed with them in excess. We are talking about riboflavin, folic acid, pantothenic acid, thiamine, pyridoxine, niacin, and others. They are responsible for absolutely all the formation of the fetus in the womb in accordance with the term of gestation. These same vitamins support the psyche of a woman, struggling with insomnia and apathy.
- After the sixth month of childbearing, the expectant mother suffers from difficulties with the digestive system.Very often there are constipation, which in the future can lead to the development of hemorrhoids. In order not to encounter the like, eating cabbage should be every day.
- With such an interesting position, the fluid is retained in the tissues, which interferes with the full rhythm of life. To remove excess it is necessary to consume kelp, which also has the effect of detoxification. It eliminates all toxins and slags.
- Seaweed attracts expectant mothers with its low calorie content, because during gestation there is a risk of gaining extra pounds. At reception of cabbage you should not be afraid for a figure. On the contrary, the product will increase the metabolism and contribute to weight loss.
Indications for kelp during pregnancy
There are a number of diseases that are themselves indications for the consumption of seaweed. It is very important for such ills to include the discussed raw materials in the diet.
- When pancreatitis is necessary to normalize the work of the pancreas. Laminaria cope with this, because it contains nickel with cobalt. Cabbage is especially important in exacerbation of the disease.
- Ladies in a delicate situation with diabetes, kelp will also benefit. It helps control blood glucose and eliminate surplus.
- Among the indications is gastritis, revealed on the background of increased acidity. Cabbage is rich in alginates, which heal wounds on the mucous membranes and normalize the acidic environment.
How much can you eat cabbage
- Studies have shown that the product in question has a lot of positive qualities. In addition, active enzymes have a beneficial effect on the human body. Special substances heal the human body and ensure the normal functioning of the cardiovascular system and the gastrointestinal tract.
- In order not to face the negative impact of the product on the human body, it is imperative to observe the daily rate. If you abuse cabbage, an excess of active substances can play a cruel joke with you. It is important to take care of your health and baby.
- Overeating can cause serious problems. The seaweed contains a large amount of iodine.An overabundance of such a mineral in the mother’s body can cause significant harm to the body and fetus, respectively. On the other hand, a large amount of cabbage (1 kg.) Is unlikely for anyone to eat.
The harm of seaweed during pregnancy
- Not all women can safely eat the presented product. Some individuals should be especially careful. Otherwise, you risk to meet with complications.
- Experts do not recommend including the product in the diet of women who have problems with the endocrine or urinary system. In order to prevent a serious error, you should consult with a specialist.
- The high content of iodine in cabbage can negatively affect the activity of the thyroid gland, digestive organs and kidneys. In particular, this applies to girls who have a genetic predisposition to chronic diseases. Also worth considering individual intolerance.
- Representatives of the weaker sex in the position should be attentive to the choice of this product.Some firms add harmful preservatives to cabbage. Officially, such actions are prohibited. Carefully study the composition.
Sea kale is a unique product that has a mass of useful qualities. With a systematic moderate consumption, you will forget about feeling unwell and vitamin deficiency. Do not abuse the product, so as not to face unpleasant consequences. Be attentive to the choice of sea kale.
Video: sea kale - a storehouse of useful elements
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